Reduced Sugar Superfood Creamer®

I was skeptical about a creamer made from whole food ingredients, but it actually blends smooth with no chalky bits at the bottom of my mug. The reduced sugar part is what sold me, and it doesn't taste artificial at all. Two scoops in my afternoon cup and I'm set.

I stir a scoop into my morning coffee and it actually froths up nicely, no blender needed. Cutting back on sugar without losing creaminess is the whole reason I switched, and this one nails it.

The ingredient list is refreshingly short and everything on it is something I can actually pronounce, which matters to me. It dissolves cleanly in my morning coffee without that chalky residue I've dealt with before. My cup tastes richer, and I don't miss the sugar at all.